Thursday, June 13, 2013

Croquembouche

Croquembouche

Croquembouche is a French wedding cake constructed of  cream puffs and held together with spun sugar. The cream puffs are assembled into a tower and are often accented with almonds and flowers. The French have used the croquembouche for centuries in weddings, christenings and celebrations and it is now becoming a popular alternative to the traditional wedding cake. It is a beautiful creation as well as delicious to eat!

http://3.bp.blogspot.com/_yyRtPL_vFqk/SxOO_A55O5I/AAAAAAAAAFQ/qOmeZ3GkxCU/s1600/Croquembouche+with++strawberrie.jpghttp://www.michaelleslie.com/wp-content/uploads/2010/04/Croquembouche-sml.jpghttp://3.bp.blogspot.com/-HJiCFp785HI/TqAVO1KIhjI/AAAAAAAAF3Q/qTzchsX6d3Q/s1600/croquembouche-french-wedding-laura-novak-style-me-pretty.jpg....Croquembouche - French Wedding Cake | Flickr - Photo Sharing!CONFESSIONS OF A PLATE ADDICT: Foodie Friday: Croquembouches...or...French Wedding Cakes!..

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